About Gourmandine Potato
The Gourmandine potato is a favourite amongst chefs for its ability to elevate the taste and texture of dishes. Characterized by its medium size and smooth, golden-yellow skin, this waxy potato boasts a creamy, buttery flesh that melts in the mouth and has a unique nutty flavour. When cooked, it does not lose its shape and does not darken.
Gourmandine is an early to mid-early variety with an oval, elongated shape and preserves well.
Canada
We're all about bringing the freshest and most flavourful garden goodies straight to your plate, and guess where we source our culinary gems? Right here in Canada! Our roots are firmly planted in the local soil, where crisp air and fertile land collaborate. By sourcing domestically, we're not just supporting local farmers – we're bringing you varieties that are suited to thrive in Canada’s climate. So, why settle for anything less? Join us in celebrating the farm-to-table journey and let's make your meals proudly Canadian.